Sally McKenney on Instagram: "Honey Mustard Pretzel Pieces 🥨✨ Recipe below and just published on my website. Comment SEND and we’ll dm you full recipe with all the extra tips, testing notes, photos, & storing instructions. ⠀⠀⠀⠀⠀⠀⠀⠀⠀ -12–16 ounces (340–454g) hard sourdough pretzels (1 bag) -1/2 cup (120g/ml) oil (vegetable or olive) -3 Tbsp (63g) honey -1 Tbsp packed light or dark brown sugar -2 Tbsp (32g) Dijon mustard -2 teaspoons ground mustard (do not skip!) -1 1/2 teaspoons onion powder -1/

Ben Chelin on Instagram: "Honey Garlic Salmon Bowls with Creamy Sriracha 🍯🔥 Comment “Recipe” and I’ll send you the full recipe card for free!! Sticky honey garlic salmon, crunchy cucumber salad, and a drizzle of creamy sriracha that ties it all together. I’m using @primalkitchenfoods Creamy Sriracha because it’s made with avocado oil and real ingredients, and adds the perfect amount of creamy heat with no extra effort. New Creamy Sriracha Dipping Sauce available on primalkitchen.com & in store