Espolòn Tequila, one of the fastest-growing tequila brands in the U.S., introduces Extra Añejo, a new release that adds new ...

Jose Cuervo is a popular and budget-friendly tequila brand, but it's also not the only one to make a blanco that's affordable ...

Curious about what makes your favorite agave spirit taste so unique? These three different production methods can shape the ...

These eight Añejo Tequilas were awarded Gold Medals at the 2026 Global Spirits Masters. Two were awarded Master Medals, ...

So what is mezcal? Is it really a healthier and cleaner alternative to tequila? Here's everything you've ever wanted to know ...

Brazil’s roughly US$20 billion ethanol industry is second only to the US, and it has long been known for its fleet of ...

The cars navigating Brazil's crowded streets currently powered by sugarcane or corn-based ethanol could before long run on a ...

Australia's wine industry seems to have a problem it can't drink its way out of.

When Shane Lambert, David Kazarian, Jay Clark and Robert Weschler opened KillA Pie in Prosper in 2021, it wasn’t the ...

As we come to the end of May, edie and our innovation partner Springwise spotlight on six of the most exciting stories from ...

This deceptively simple mix of tequila and grapefruit is unofficially Mexico’s national cocktail, and a closer look reveals it to be a study in perfect balance. “What I love about the Paloma is that ...

Wheat ethanol, like corn, produces a key co-product after fermentation and evaporation. The protein-rich leftovers, called dried distiller grains, are used for livestock feed, giving those producers ...