Name a more perfect snack than a freshly made sope, I’ll wait. They're one of the greatest pleasures of Mexican street food: round bundles of masa that are lightly fried and piled with refried beans, ...

Sopes are a traditional Mexican dish that originated in the central and southern regions of Mexico. They consist of a rounded base of fried corn cake topped with refried beans, cheese, meat and ...

Have you ever ordered sopes from your local taco shop? They’re thick corn patties, crispy on the outside, soft in the middle, that are smeared with creamy beans and usually topped with shredded or ...

SAN ANTONIO — If you’re looking for authentic Mexican food ranging from the classic mini tacos to harder to find items like sopes, you can add El Lomo Loco food truck to your bucket list. They have ...

On a trip to Mexico City, I tasted these melt-in-your-mouth sopes. They’re little corn tortillas filled with a spicy black bean spread, roasted chicken, lettuce and cheese. It’s a perfect dish for ...

Perry, the voice behind New York Street Food, brings you his latest review on New York City food trucks. With all the chatter we're hearing about the upcoming Vendy Awards on Sept. 15, we decided to ...

Cinco de Mayo (on May 5), a celebration of the victory at the Battle of Puebla in 1862 by the Mexican Army over France, deserves more than a supper of leftovers folded into tortillas. Try sopes, ...

The sopes resemble dainty hors d’oeuvres. Round, with pinched edges that leave the tiniest indented center, these corn masa preparations are about a bite-and-a-half big and come four to an order. From ...

Great cooking often starts with one dependable recipe, and this month’s column centers on one of my most versatile staples: my Skinny Pizza Dough. It has long been a go-to for quick weeknight dinners ...

On Thursday, many of us will celebrate a Mexican holiday most likely omitted from our standard U.S. calendars. We love the triumph of the underdogs, so, on Cinco de Mayo, we pay tribute to the Mexican ...