A quick and easy dal recipe, this spicy dal moth curry is sure to tantalise your taste buds. It tastes best when served with kachori, roti or rice and is an ideal dish for lunch. Rinse the moth dal in ...
We are sure that once you try this recipe, you will make it time and again. Nothing can beat a spicy, lip-smacking plate of dal moth along with crispy kachori from all those street food vendors that ...
Matki dal commonly called moth bean or mat bean is tan/brown in colour. It is oblong in shape and commonly used in Indian kitchens. It is rich in protein and is a staple diet of vegetarians. They are ...
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