Celebrate the spirit of Onam 2025 with these authentic and traditional Onam Sadya recipes! From the creamy and wholesome Avial, to the colourful and tangy Beetroot Pachadi, and the comforting Pumpkin ...

A few days ago, I overheard a friend say that pho is his all-time favorite food, be it for celebration, comfort or sickness. I understand why — chicken soup is beloved around the world, and Vietnamese ...

Heat the oil in a deep pan and add the cassia or bay leaves, and the whole spices (cinnamon, cardamom, cloves, peppercorns, and fennel seeds). Sauté for 30 seconds. Add the onions, ginger, green ...

Instructions: In a shallow stockpot, heat the coconut oil over high heat. Pop the mustard seeds, then immediately add the kari leaves and onion. Turn the heat down to low, cover the pot, and cook for ...

The state of Kerala, often called God’s Own Country, is known for its lush greenery, culture, traditions and tourism. Today, the state is in the news after the Union Cabinet on Tuesday (February 24, ...

There is a dish from the Malabar coast of Kerala that sounds like it should have arrived by ship from Istanbul. It is called Turkipathiri, and the name alone is enough to make people stop and ask ...

Kulukki Sarbath is a traditional Kerala drink made by shaking lime juice, sugar syrup, sabja seeds, green chilli, and ice to ...