Beef-on-dairy has grown and improved rapidly, but challenges in calf care, supply chains and early research remain.

Many modern dairy farm operations have developed an additional revenue stream by breeding dairy cows with Black Angus beef bulls using artificial insemination to produce crossbred calves, which ...

Sherman teen Larsen Swan recently had a new calf delivered to his door from California as part of the Hellenbrand Lasting ...

At most, traditional dairy farms calves are separated from their mothers within 24 hours of their birth. It allows farmers to collect the milk that the calves would naturally drink and sell it to be ...

Beef-on-dairy crossbreeding is the latest step in the evolution of dairy genetics and is now a key driver of the U.S. supply of both beef and dairy cattle. Some 72% of dairy farms are now ...

According to the International Dairy Foods Association, milk cow numbers have climbed to 9.57 million head, which is the highest level since 1993.