Additive manufacturing can describe two technologies in food production — the more commonly known is 3D printing, which has ...

She’s 18 now and hasn’t visited her aunt for several years. But like her aunt, she has a strong interest in cooking. Going into the kitchen, she’s pleased to see that her aunt has kept up with the ...

Add Yahoo as a preferred source to see more of our stories on Google. Researchers behind the device want to limit food waste and encourage “hyper-local circular economies.” A new type of 3D printer ...

The Star Trek food replicator it's not. But researchers at Columbia University in New York have created a 3D printer that makes cheesecake. Until now, most 3D-printed foods have been made with ...

Close-Up of bowl-like item being printed on a 3D printer - Reflexpixel/Getty Images We've seen some amazing things coming out of the 3D-printed space. From smaller gadgets and gizmos found across some ...

Instead, he foresees a future where 3D printing food is more efficient, in terms of reducing waste, production time and energy usage, more flexible, and even more nutritious, which is a major focus of ...

Researchers at Hong Kong University of Science and Technology (HKUST) have developed a new 3D printer to make food layer by layer using graphene and artificial intelligence (AI). The 3D printer can ...

(Nanowerk Spotlight) A new 3D printer can cook food layer by layer as it prints, using artificial intelligence to design complex edible structures. This integrated system, developed at Hong Kong ...

Additive manufacturing of food involves designing, pre-processing, manufacturing, and post-processing, and each step is an opportunity to create innovative foods. Researchers identify factors that ...

The space agency recently awarded a $125,000 grant to a project aimed at 3D printing food for astronauts, and while the space agency's main concern is efficient food storage for long-haul space ...

What if, instead of trays of gooey pizza and wilted lettuce, the school cafeteria cranked out plates of food that were synced to your body’s nutritional needs for optimum performance for the rest of ...